search by

advanced search

Italy travel guide

Italy did not exist as a state until the country's unification in 1861. Due to this comparatively late unification, and the historical autonomy of the regions that comprise the Italian Peninsula, many traditions and customs that are now recognized as distinctly Italian can be identified by their regions of origin. Despite the political and social distinction of these regions, Italy's contributions to the cultural and historical heritage of Europe and the world remain immense. Italy is home to the greatest number of UNESCO World Heritage Sites (45) to date, and has rich collections of world art, culture and literature from many different periods.

guide to regions

art, nature and eating

Italy is a synonym for culture, art and history. Artistic wonders can be found everywhere, and every corner of the country holds countless and wonderful. Our artistic and cultural heritage is one of the most valuable in the world. Italy has more cultural UNESCO World Heritage Sites than any other country. Rome, Florence, Assisi, Venice, Siena, Pisa, and Naples are some of its most renowned cities of art, but the whole Nation can boast breath-taking beauties
Wildlife parks boasting untainted beauty offer an ideal setting for those who decide to spend their vacations in contact with nature, discovering Italy’s flora and fauna, visiting its sunny islands surrounded by the typical Mediterranean landscape. Tourists will have an unforgettable experience exploring Italy's rough and wild environment.
Italy has always been a synonym for "good food," offering an unmistakable explosion of flavours, scents, and aromas. Aside from having one of the most famous cuisines, it also proposes an immense variety of different regional dishes and recipes. Visitors cannot miss the food and wine itineraries - journeys through Italy's gastronomic culture, in search of ancient recipes, genuine products, and simple food inspired by classic Italian cooking and innovative creations.