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Jun 82020 Something more about Umbria

Umbria is considered the heart of Italy. The only region in the center-south that has no outlet on the sea, makes its landscape and artistic beauties the centerpiece of its well-known beauty.

Tags: food, tourism, tours, travel, discovery, art, events, experience, local, landscape

May 82020 Piadina Romagnola. What else?

The piadina: a must on the tables of all Romagna gourmets and beyond. Widespread today all over the world, it is considered the "national food of Romagna".

Tags: food, traditions, local

Apr 172020 What to do in Portofino

Iconic place to visit if you plan to spend your holiday in Italy

Mar 302020 Why Italians call it “Prosecchino”

If you have the opportunity to come to Italy, and you are in a bar, you might happen to hear this expression from the locals: “Excuse me can I have a prosecchino?". And it is indeed the real Italian Prosecco, not a new revised version!

Tags: food, tourism, tours, discovery, wine, landscape

Mar 132020 Truffle hunting in Umbria

Truffles are the crown jewel of gourmet cuisine, bringing elegance and depth to high-end plates. In Umbria, they are a celebrated specialty, unearthed from forest floors and transformed into culinary masterpieces. Each bite reflects the region’s soul with earthy richness and refined flavor.

Mar 112020 Easter food in Italy from North to the South

Savory pies, seasonal vegetables, national cured meat and cheeses, boiled eggs, homemade pasta, and certainly you can’t do without lamb: this is the food that characterizes Easter Sunday lunch. A day of celebration that most Italians prefer to enjoy with their family or loved ones, around the ...

Tags: family, food, tourism, extraordinary, experience

Jun 202019 The best 10 breakfasts to have in Rome: part 2

Ten high glycemic addresses to start the day, from the traditonal maritozzo to Anglo pancakes, through brioche and croissants strictly based on butter or even just a coffee.

Tags: food, tourism, tours, travel, off the beaten track

Jun 182019 The best 10 breakfasts to have in Rome: part 1

Ten high glycemic addresses to start the day, from the traditonal maritozzo to Anglo pancakes, through brioche and croissants strictly based on butter or even just a coffee.

Tags: food, tourism, off the beaten track

Apr 22019 5 delicatessen to try this summer in Sardinia

Haven’t you booked your holiday in Sardinia yet? After reading this post, you will probably change your mind. If you already have, you have made the perfect decision.

Tags: food, recipes, discovery, traditions, luxury, local

Feb 132019 Bugie: Italian Carnival sweet pastry fritters

Bugie or chiacchiere are just two of the many names that you may hear along the Italian peninsula for these typical fritters. Learn more about this tasty and simple recipe.

Tags: food, recipes, discovery, local

Jul 302018 Onion festival in Cannara... Umbria celebrates the existence of the vegetables!

Discover the magical medieval village of Cannara, located in Umbria... where the tradion meets the lovely onion festival.

Tags: food, tourism, travel, news, events, experience

May 122018 E*tra Vergine Oleoteca, fine dining in Umbria with authentic olive oil

Olive oil is a cornerstone of gourmet Italian cuisine, elevating every dish with its rich, luxurious flavors. At E*tra Vergine Oleoteca in Umbria, you’ll discover an unparalleled experience where the finest oils take center stage, offering a true taste of elegance and sophistication.

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