travel tips

Travel in style through Italy's iconic landmarks, hidden gems, and vibrant cities, from the romantic canals of Venice to the historic ruins of Rome


 

 


Campo Imperatore, the extended plateau, also called “Piccolo Tibet” (small Tibet), offers landscapes to see, listen and observe. This place has glacial and karst-alluvial origins and it’s one of the most extended plateau in Italy, located in the heart of the monumental Gran Sasso, in the Parco ...


By looking at Lake Como on google map, you will immediately distinguish it from the other lakes of northern Italy for its inverted Y shape.


In the heart of Puglia’s Itria Valley lies Alberobello, a village of timeless beauty and iconic charm. Its trulli, whitewashed, cone-topped dwellings, are more than architecture; they’re a fairytale landscape brought to life. A destination where tradition meets quiet luxury, and every stone ...


Pompei is an Italian city in the Region Campania at 40 minutes by car from the Amalfi coast. It is known for its ancient city buried in 79 AD from the eruption of Vesuvius.


Discover the San Pietro Island and its amazing hidden places!


Summer has finished, but we are still in need of a nice day of relaxation and fun at the beach, maybe in one of the gorgeous spots of Salento or why not even on the Gargano peninsula.


The idea of the Amalfi coast makes you think of the sea, good food and magnificent landscapes with its villages, perched among the rocks.


Iconic place to visit if you plan to spend your holiday in Italy


While travelling through the center of Italy, don’t miss the opportunity to visit Civita di Bagnoregio, a small village full of charm.


Noto is a splendid example of the Sicilian Baroque. Despite its modest size, it was an important Sicilian, Roman, Byzantine and then Arab center.


Truffles are the crown jewel of gourmet cuisine, bringing elegance and depth to high-end plates. In Umbria, they are a celebrated specialty, unearthed from forest floors and transformed into culinary masterpieces. Each bite reflects the region’s soul with earthy richness and refined flavor.


Savory pies, seasonal vegetables, national cured meat and cheeses, boiled eggs, homemade pasta, and certainly you can’t do without lamb: this is the food that characterizes Easter Sunday lunch. A day of celebration that most Italians prefer to enjoy with their family or loved ones, around the ...