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During your villa stay, we strongly suggest you discover the genuine taste of Italian cuisine starting with truffle, one of the most precious products in our country. Whether you are a truffle expert or simply looking for new adventures and gourmet tastes, truffle hunting is an opportunity you ...
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Dec 182020 Italian winter recipes to keep you warm
When the cold weather hits and winter is at the door, comfort food will keep you warm and give your body the energy it needs to fight the cold. Italians from north to south look forward to the cooler temperatures to start cooking their favorite hearty meals using seasonal vegetables and produce.
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Giorgio Locatelli is one of the finest Italian chefs in the UK and the world. He founded and directs the Locanda Locatelli restaurant, one of the finest Michelin-starred restaurants in London, noted as much for its conviviality as the quality of its food.
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Nov 62020 A taste of autumn
Wine, oil, apples: these are just some of the foods produced in Italy in October and November, ideal months thanks to the temperatures that are still not too cold. But what exactly are the local Italian products, to be enjoyed in company? Here are some typical products to delight your palates.
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Dec 302019 Millefoglie di Lasagne
Millefoglie di Lasagne: discover how to surprise your guests with this recipe
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Haven’t you booked your holiday in Sardinia yet? After reading this post, you will probably change your mind. If you already have, you have made the perfect decision.
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Mar 252019 Tagliatelle with fresh black truffle
A traditional gourmet italian recipe that is quick and easy to cook: tagliatelle al tartufo
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Bugie or chiacchiere are just two of the many names that you may hear along the Italian peninsula for these typical fritters. Learn more about this tasty and simple recipe.
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