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Mar 112020 Easter food in Italy from North to the South
Savory pies, seasonal vegetables, national cured meat and cheeses, boiled eggs, homemade pasta, and certainly you can’t do without lamb: this is the food that characterizes Easter Sunday lunch. A day of celebration that most Italians prefer to enjoy with their family or loved ones, around the ...
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Dec 302019 Millefoglie di Lasagne
Millefoglie di Lasagne: discover how to surprise your guests with this recipe
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Oct 112019 The best gelato in Italy!
From Florence to Rome, from Milan to Palermo, here for you a selection of the best gelaterias in Italy
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Ten high glycemic addresses to start the day, from the traditonal maritozzo to Anglo pancakes, through brioche and croissants strictly based on butter or even just a coffee.
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Ten high glycemic addresses to start the day, from the traditonal maritozzo to Anglo pancakes, through brioche and croissants strictly based on butter or even just a coffee.
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Haven’t you booked your holiday in Sardinia yet? After reading this post, you will probably change your mind. If you already have, you have made the perfect decision.
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Mar 252019 Tagliatelle with fresh black truffle
A traditional gourmet italian recipe that is quick and easy to cook: tagliatelle al tartufo
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Bugie or chiacchiere are just two of the many names that you may hear along the Italian peninsula for these typical fritters. Learn more about this tasty and simple recipe.
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Jan 32019 Recipe of Ciambellone
Ciambellone: learn more about this simple and traditional Italian tea cake
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Discover the magical medieval village of Cannara, located in Umbria... where the tradion meets the lovely onion festival.
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The wines of Piedmont are among the most prized in the world, red and white wines that have conquered the palates of experts and wine lovers.
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